Gingerbread cookies recipe has its own important on Christmas occasion. According to your need today we have different and tasty gingerbread cookies recipe. By homemade gingerbread dough you can make it special for your guests. This gingerbread cookies recipe is not difficult to make but you just have to pay some to it. It just time consuming to make the dough at home but you can give a very different and unique taste by this gingerbread cookies recipe.
One and half butter on room temperature, one and 2/3 cup sugar, one orange zested
Four cups all-purpose flour, half cup additional for rolling
One and half teaspoons baking powder, half teaspoon baking soda, one table spoon dry ginger, half table spoon nutmeg, half teaspoon ground allspice, two tea spoon ground cinnamon, half teaspoon salt.
Two egg, one lemon juice, one cup powdered sugar, grated zest of one orange, half tablespoon orange liqueur,
Take a big size bowl add butter, sugar, and orange zest and beat until it feel smooth. In another bowl add baking powder, baking soda, dry ginger, nutmeg, allspice, cinnamon and salt beat it also. In another bowl mix egg, molasses and lemon juice. Before all the preparation preheat your oven on 350 degree.
When sugar mixes properly adds other two mixtures in it and makes dough to make the cookies. Now divide dough in two equal parts. Make a thin layer of it and wrap it in plastic wrap. And repeat this process with other half of mixture. Now spread gently these both dough on the shelf. Now cut different cookies with the different and unique style cutters. These cookies should in different shapes. After cutting put them in baking dish and bake till the corner of cookies become brown. When you feel there corners getting brown color put these cookies in another dish and start to garnish them. You can make different snowflake, Santa cap and other different things on these cookies to give them a new and attractive look.